Buffalo Chicken Dip
This dip is the next best thing to Buffalo chicken wings. Tangy, creamy and delicious.
cooked chicken, shredded
cream cheese, softened
buffalo sauce of choice (ie, tabasco)
blue cheese crumbles
Celery, for dipping
Crackers or bread, for dipping
Preheat oven to 350°F
Heat chicken and hot sauce in a skillet over medium heat.
Stir in cream cheese and ranch dressing.
Mix in half of the shredded cheese and half the blue cheese, and transfer to oven-safe dish.
Bake 20 minutes or until mixture is heated through.
Remove from oven and stir the mixture.
Sprinkle the remaining shredded and blue cheese over the top.
Serve with celery sticks and crackers.
Try serving with other veggies or a sliced baguette.