Raspberry Greek Yogurt Parfait  

Raspberry Greek Yogurt Parfait
  • 12 oz. plain greek yogurt about 1 1/2 cups
  • 3/4 cup fresh raspberries
  • 2 tsp natural honey
  • 5 wonton wrappers cut diagonally
  • 1 tbsp sugar
  • 1/4 tsp cinnamon
  • pinch of ginger powder
  1. Preheat oven to 400 degrees F.
  2. Lightly spray baking sheet with cooking spray and place the cut wonton wrappers down. Lightly spray with cooking spray.
  3. Combine the sugar, cinnamon and ginger in a small bowl and sprinkle the wontons with the mixture.
  4. Bake for 3 to 4 minutes or until golden brown and crisp. Remove from oven and cool.
  5. Meanwhile divide the yogurt, raspberries and honey between two small bowls or parfait cups in a layering fashion. Serve with wonton crisps. Enjoy!

Recipe courtesy of I Wash You Dry

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