Southern Butter Rolls & Dominican Cheese Mofongo
Chef Jon and Chef Jordan from Ghost Unit Kitchen are showing us how to make a couple of their favorite family recipes. They are serving up Dominican Cheese Stuffed Mofongo and Southern Butter Biscuits. You can watch the video to follow along to see how it’s...
Campfire Queso
Campfire Queso A dish as hot as your campfire but way more delicious than firewood. 16 oz cream cheese (cut into 1-inch cubes)2 cups shredded Cheddar or Monterrey Jack cheese 1/2 cup milk10 oz diced tomatoes1 tbsp diced chipotle in adobo4 oz fire-roasted green...
Garlic-Mint Yogurt Spread
Garlic-Mint Yogurt Spread Just the right amount of tangy and refreshing, this dip is delicious on its own or a great complement to many dishes. Plus, it takes a few minutes to whip up, which makes it great for a quick midweek snack or to spice up dinner during a busy...
Buffalo Chicken Dip
Buffalo Chicken Dip This dip is the next best thing to Buffalo chicken wings. Tangy, creamy and delicious. 2 cups cooked chicken, shredded8 oz cream cheese, softened1/2 cup buffalo sauce of choice (ie, tabasco)1/2 cup ranch dressing1 cup cheddar cheese1/2 cup blue...